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3.2 Learner Goal 2: Reducing high impact foods (meat and dairy) – Test Question FR

3.2 Learner Goal 2: Reducing high impact foods (meat and dairy) – Test Question FR
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    1. Question

    Classez ces aliments du plus fort impact carbone au plus faible :

    Sort elements
    • Bœuf (troupeau)
    • Agneau et mouton
    • Fromage
    • Poulet
    • Lait
    • Bananes
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              Roxy2023-02-22T08:47:59+00:00

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